I have two sub sandwiches in the fridge. They've been there 48 hours as of noon today. Are they still good after 2 days? Hell yes! If they were on the counter-top they would be sketchy. You know the fridge was invented to keep food fresh and edible for multiple days. They should be fine, though the bread may be soggy which I personally think is nasty, but not a health risk.
I usually give cooked items in the fridge a week before I get worried. I'd eat them if they were made out of something else. Don't like meatball or that other god awful combination you said bacon and something But they're probably safe to eat. I dunno. I'd be wary if it had mayo in it. Or tuna or something.
I had a seafood and crab sub in the fridge for 2 days and it smelled a bit off. You guys would never survive in a preth century world if you're that paranoid. Hell i've had subs that have been in the fridge for weeks and i still ate them. How long do sandwiches last in the fridge? Thread starter amdhunter Start date Dec 8, Sidebar Sidebar. JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
Previous Next. May 19, 23, I'm a guy so I am not a professional on the subject. Here's the deal - I've been skipping lunch at work every single day for the last year because I am too lazy to take a few minutes every morning before heading to work to make one. My plan is, to buy a long size of Italian bread, some deli meats with some mustard and sandwich peppers the ones bathed in vinegar. My plan is to cut it and store them in individual aluminium foil and sandwich bags and have them ready to go for Monday - Friday.
My question is, will the sandwiches be rotten by Friday if I prepare everything on Sunday and keep them wrapped? Any particular brand of meat seem better than another for storage? NikolaeVarius Lifer. Oct 25, 11, 9 Hell yes. Sep 20, 18, 20 CraKaJaX Lifer. Dec 26, 11, Skipping lunch for a year? I would be dead. Due to mustard and peppers, your sandwich will be completely soggy in a day.
This is especially convenient when making chicken, tuna, or egg salad sandwiches. Part 2. Wrap the sandwich in parchment paper. Although packing your sandwich in a Ziploc bag will prevent your sandwich from being exposed to the air, it will also lock in condensation.
To store your sandwich without leaving it soggy, wrap it in parchment paper or waxed paper. Pack the sandwich in Tupperware to keep it secure. Many sandwiches will be structurally delicate, depending on the type of bread used. If your sandwich is small enough, consider storing it in Tupperware to keep it fresh and secure. Avoid putting anything heavy on top of the sandwich. Heavier items will crush the sandwich and displace the ingredients, potentially making the sandwich soggy and unpalatable.
Keep the sandwich cold if any ingredients require refrigeration. If your sandwich contains any perishable ingredients, it must be kept cold as much as possible. Keep your sandwich at 40 degrees Fahrenheit or cooler if you have to take it out of the refrigerator while traveling. If there is a refrigerator at your destination, place your sandwich in the refrigerator as soon as you arrive.
Did you know you can get answers researched by wikiHow Staff? Unlock staff-researched answers by supporting wikiHow. Not Helpful 1 Helpful 5. Not Helpful 1 Helpful 2. Not Helpful 0 Helpful 3. You should probably eat sandwiches within 3 days.
Of course, if it doesn't look or smell right, you should not eat it regardless of the number of days. Not Helpful 2 Helpful 9. Include your email address to get a message when this question is answered. Agustin Hulme. What is the highest calorie food at Cheesecake Factory? Jarrod Stonier. What is the most unhealthy pizza chain? Richie Zadra. Is parmesan chicken unhealthy? Jerold Ducker. What is in the pink drink at Starbucks?
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